SCCC Culinary Arts Department Culinary Arts Programs of Study


Home	Faculty	Academics	Courses	Media and News	Links & Jobs

Printer Friendly

Back

Programs of Study

Display	Degree	Program	Campus		Code	Offered
		See Notes below				Day/Eve
Below	AAS	Culinary Arts/Baking and Pastry Arts		E	CUBP-AAS	Day
	CERT	Culinary Arts/Baking and Pastry Arts Certificate		E	CUBP-CERT	Day
	AAS	Culinary Arts/Restaurant Management		E	CURM-AAS	Day
	CERT	Culinary Arts/Restaurant Management Certificate		E	CURM-CERT	Day
Notes: ^{†,‡,A,E,G}

Follow Suffolk County Community College on Facebook!
Last revised: 12/15/2008 12:44 PM Comments on this webpage, contact: Richard Freilich

Suffolk County Community College

Selden • Brentwood • Riverhead Long Island, New York

Ammerman Campus: (631) 451-4110

Eastern Campus: (631) 548-2500

Michael J.Grant Campus: (631) 851-6700

Admissions: (631) 451-4000

Sayville Center: (631) 851-6972

Culinary Arts and Hospitality Center: (631) 548-3700

Our Mission...

Suffolk County Community College promotes intellectual discovery, physical development, social and ethical awareness, and economic opportunities for all through an education that transforms lives, builds communities, and improves society.

Suffolk County Community College